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Food

How to Cook the Correct Broccoli

Broccoli is one of the healthiest vegetables that nature has for us.This vegetable contains many vitamins and ingredients that are not only good for the body but also can protect against various diseases, including malignant diseases such as cancer.

 

to ensure food hygiene including vegetables, most people will just wash vegetables and other foods with water. But for these vegetables to wash with water alone is not enough, why is that? Because in between the leaves and stems we find many small caterpillars that are not too visible green. Then how to clean it? Here’s How to Clean Broccoli Properly:

Wash Broccoli with Water Flowing

The main step when cleaning all kinds of food materials should use running water. It is intended that the rest of the dirt that was lifted was not stuck back to the foodstuff.

Use a Soft Brush

When washing broccoli, use a soft brush to remove dirt contained in the stump or flower. This step should be done when the vegetables are cleaned with clean running water.

 Dry

How to cook Broccoli properly After cleansed is to turn this vegetable into an upside-down bowl position and soak it with half water. If you are going to cook it the pat and wipe with a towel or tissue to dry.

Broccoli

In addition to cleaning properly, the thing you should look at is how to cook it. Most people cook vegetables until they are fully cooked. cooking vegetables until wilted will eliminate the content of vitamins and nutrients. To get the benefits of this vegetable, you must know how to cook right. here’s how to cook the right broccoli:

Microwave

Overlay the florets and chunks of broccoli over a large heat-resistant dish. Cover tightly with aluminum foil and microwave with hot temperatures up to about 4 minutes.

Bake

Preheat oven to 260 ┬░ C. Spread a piece of broccoli in a large saucepan or large skillet to fit in one layer. Add 1 tablespoon olive oil. Bake until half-baked, then lift and turn. Bake back until tender and tanned for about 10 minutes.

Steamed

Place the trunked pieces in the steamer basket. Water watering 5 cm from the bottom of the steamer pan. Add 1 tbsp lemon juice. Cook with a hot fire and then place the stalk of broccoli into the steamer, cover. Cook until cooked about 2 minutes. Add the broccoli part of the flower, cook again until cooked 5 minutes.…

Delicious Strawberry Shortcake Cake Recipe

Strawberry exotic fruit uniquely shaped with a bright red fruit color that is identical with the symbol of love, is a fruit that is now very popular in the world.

Strawberry

Not only as a basic ingredient of milk and ice cream, this fruit is often used as raw material for making a variety of diverse cakes. The cake recipe I’m discussing today is a blend of strawberries with shortcake. This cake is a kind of soft cake similar to sponge cake wrapped in lots of cream or whipped cream which will certainly make this cake different from usual. Here’s how to create Shortcake Strawberry Cake:

Materials – Strawberry Shortcake Materials

  • 12-gram cake emulsifier
  • 80 grams of sugar
  • 10 egg yolks
  • 5 egg whites
  • 30 grams of cornstarch
  • 60 grams of wheat flour

Supplementary Material

  • 100 grams of strawberry pill
  • 250 grams of sweet whipping cream
  • 100 grams of strawberry jam
  • 200 grams of fresh strawberries
  • 20 grams grand manner
  • 200 grams of sugar
  • 400 grams of water

How to make

  • Stir well material a to white and thickened. Then material b is sifted first and then input into the dough a. Mix well. The strawberry shortcake dessert recipe is yummy and fresh
  • Enter the melted butter, pour the dough into 3 pieces of 20×4 cm baking dish baked at a temperature of 170 degrees Celsius for about 12 minutes. Lift and then cool for a moment. After that print the cake and triangle shape using a cutter hot.
  • Prepare the complementary material for simple syrup. How is first boiled sugar and water in boiling water? Then lift, and let it cool. Afterwards, enter grand manner.
  • Apply simple syrup that has been made on the surface of the cake. Give 50 grams of whipping cream and strawberry pill. Close it again with the cake previously made first.
  • Cover the surface thoroughly with the rest of whipping cream.
  • Decorate the cake with fresh strawberry jam to make the cake look more attractive and beautiful

Choose fruit of good quality. Usually, a good strawberry will produce a low-acid taste. I hope the information I submit can be useful.…